An omelet with potatoes, ham, a wedge of cheese, weenies...
First, to saute potatoes with olive oil.
And then, to pour eggs mixed with mushroom and sliced dried bonito...
Easy to cook...and delicious.
My blog focuses primarily on the scenery and food of Enoshima and it's surrounding areas. I also write about my hobbies : amateur radio, vacuum tube audio and cooking.
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