（注）スシロー鎌倉手広店
Abalone あわび
Sea urchin eggs 生うに
Amberjack 活〆ひらまさ
Ark shell 活赤貝
Roast horse meat 桜肉のロースト
Salmon とろサーモン
Sea bream たい
Young yellowtail はまち
Enough and yummy !!
My blog focuses primarily on the scenery and food of Enoshima and it's surrounding areas. I also write about my hobbies : amateur radio, vacuum tube audio and cooking.
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