I had lunch at a restaurant serves wine and grills in Machida today.
Salad... and Don Carlo Bianco from Sicily, Italy.
(注)ドン・カルロ・ビアンコは、カタラット種の華やかな香りと爽やかな味わいのシチリア産の白ワインで、前菜や魚介類に合うとされている。
Sautéed grunt with sugo alla puttanesca.
The sauce called sugo alla puttanesca is made with tomatoes, anchovies, garlic, chili peppers and etc. Originally, the sauce is served with spaghetti, although it also goes well with seafood.
(注)プッタネスカはイタリア語で娼婦風を意味し、プッタネスカソースとはトマトソースにアンチョビ、ニンニク、唐辛子等を入れた刺激的な味わいのソースのこと。
【御参考】
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