My blog focuses primarily on the scenery and food of Enoshima and it's surrounding areas. I also write about my hobbies : amateur radio, vacuum tube audio and cooking.
Nov 17, 2020
Borsht (ボルシチ)
I had lunch at a restaurant serves wine and grills in Machida today.
Aves del Sur Cabernet Sauvignon from Chile.
Borsht... yummy!
Light body but smooth wine... good for sour-tasting soup... yummy !
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