My blog focuses primarily on the scenery and food of Enoshima and it's surrounding areas. I also write about my hobbies : amateur radio, vacuum tube audio and cooking.
May 31, 2022
Whitefish Mousse (白身魚のムース)
I had lunch at a restaurant serves wine and grills in Machida today. Mandolara Lugana from Veneto, Italy... (注)葡萄はturbiana種でフレッシュでデリケートなイタリア・ヴェネトの白。白身魚の料理と相性抜群
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